Gourmet getaway in the restaurants of the Pays Loudunais

In the restaurants of the Pays Loudunais, good food is part of our DNA. Between Poitou, Anjou and Touraine, we cook like we live: simply, with taste and generosity. Whether you prefer a rustic dish in an inn or a more refined menu in a charming restaurant, you’ll find something to satisfy your taste buds!

The region’s chefs all share a respect for the produce and the pleasure of sharing it. They work hand in hand with local producers to offer dishes that smell of the land: fresh vegetables, local meats, local cheeses and AOP Saumur wines all within a glass’s reach. The result? A sincere cuisine, full of character, where every meal becomes a moment apart.

At lunchtime, between two visits, or in the evening after a walk, the restaurants of the Pays Loudunais offer what is known here as “the right moment”: a time to sit back, chat and savour. Take a seat, let the flavours come through and enjoy the calm atmosphere. Everything is designed to make you feel at home.

So it’s up to you: find your next address, push open the door and let the charm work. Here, the pleasure starts on the plate.