Know-how reveals the treasures of the land
During your day in Les Trois-Moutiers (or your weekend), prepare to be surprised by the mosaic of local expertise. Start with the Route des vignobles du Pays Loudunais, where everything is often done with a smile. Here, we talk about Saumur, terroir and vintages in the same way we talk about the weather… but with more passion. And while the adults enjoy their wine without hurrying, the children proudly hold up their glass of local grape juice, convinced that they are having “the same experience, but for a younger audience”.
Next stop is the Moulin du Gué Sainte-Marie, where the atmosphere is completely different. Here, it’s the wings that tell the story. And if you really want to know everything, make an appointment to visit. You’ll discover how the wheat was processed, you’ll see the mechanisms and you’ll find yourself imagining the mill in action, overlooking the countryside. It’s simple, educational and perfect for a break where you can learn lots of little anecdotes.
Then, all of a sudden, you go underground. The Champignonnière de Bernazay has the magical power to surprise even those who thought they were “just looking at mushrooms”. The cool galleries, the soft lights, the line-up of oyster mushrooms… it’s intriguing. Children love it, adults ask questions they would never have asked themselves and everyone comes away with that classic phrase: “We didn’t expect that.”